- One 7 1/2 oz jar Marshmallow Fluff
- 1/2 stick butter/margarine
- 5 Cups crispy rice cereal
- 1 1/2 Tbsp cocoa
- 1 Cup heath bits
Place Marshmallow Fluff and Butter in large microwave safe bowl. Microwave on medium-high for 4 1/2 minutes*.
Remove from oven, stir thoroughly and mix in cocoa. Stir in crispy rice cereal and heath bits.
Press into greased 9×13 inch pan.
*based on a 900 watt microwave oven.